Dashboard

 

A Modern Trattoria

 
 

Menu

Wine

Chef Hector

Farm 44

Place-Making

Modesto is Hector Diaz's answer and approach to the Italian trattoria... 

Modesto provides a perfect balance of elegance and comfort, familiarity and mystery, and earthy and other-worldly. From specialty creations with fresh seafood and both imported and local beef, to wood-fired veggies and pizzas, to signature pastas and a truly original farm to table commitment, Modesto's menu is supremely friendly and absolutely inventive.